CREOLE SEASONING (about 2/3 cup)
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Is this his Essence?
2-1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme
1. Combine all ingredients thoroughly and store in an airtight jar or container.
from Emeril Lagasse and Jesse Tirsch, New New Orleans Cooking