KENTUCKY DIP (1-1/2 cups)

2/3 cup Worcestershire sauce

½ cup ketchup

1/3 cup apple cider vinegar

3 tablespoons dark brown sugar

1 teaspoon mild hot sauce

1 teaspoon ground black pepper

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1. Bring Worcestershire, ketchup, vinegar, sugar, hot sauce and pepper to boil in a 2 quart saucepan over high heat; remove from heat and cool.

from Saveur Magazine, February 11, 2013